World Honey Tasting Tour
From Ottawa to Africa, join us in discovering the unique and exotic flavours of honeys from around the world!
From Ottawa to Africa, join us in discovering the unique and exotic flavours of honeys from around the world!
Sauerkraut, kimchi, sourdough bread, and kombucha! Fermented foods can be mysterious and intimidating. We provide you with the knowledge, skills, and confidence to make your own healthy fermented foods and drinks! This workshop is informative, practical, and fun. Discover how … Continued
Intimidated about foraging edible and medicinal plants? Herbalist Corrie Rabbe will take you on a tour of easy to identify, common plants in the beautiful setting of Riverain Park. We will focus on easy ways to integrate these plants into … Continued
For the lovers of fizz, soda addicts, probiotic seekers, and those who just like to experiment - this workshop is for you! There is an exciting array of beneficial and delicious fermented drinks to support your gut health and quench your thirst at the same time.
Got fizz? Kombucha is a fermented drink made from sweetened tea that has been brewed using a macroscopic solid mass of microorganisms. It's said to contain essential nutrients like probiotics, amino acids, antioxidants, polyphenols and active enzymes which have many health benefits!
Sauerkraut, kimchi, sourdough bread, and kombucha! Fermented foods can be mysterious and intimidating. We provide you with the knowledge, skills, and confidence to make your own healthy fermented foods and drinks! This workshop is informative, practical, and fun. Discover how … Continued
Got fizz? Kombucha is a fermented drink made from sweetened tea that has been brewed using a macroscopic solid mass of microorganisms. It's said to contain essential nutrients like probiotics, amino acids, antioxidants, polyphenols and active enzymes which have many health benefits!
Sauerkraut, kimchi, sourdough bread, and kombucha! Fermented foods can be mysterious and intimidating. We provide you with the knowledge, skills, and confidence to make your own healthy fermented foods and drinks! This workshop is informative, practical, and fun. Discover how … Continued
Intimidated about foraging edible and medicinal plants? Herbalist Corrie Rabbe will take you on a tour of easy to identify, common plants in the beautiful setting of Riverain Park. We will focus on easy ways to integrate these plants into … Continued
Sauerkraut, kimchi, sourdough bread, and kombucha! Fermented foods can be mysterious and intimidating. We provide you with the knowledge, skills, and confidence to make your own healthy fermented foods and drinks! This workshop is informative, practical, and fun. Discover how … Continued