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May 2017

World Honey Tasting Tour

May 18 @ 7:00 pm - 8:30 pm
$30

From Ottawa to Africa, join us in discovering the unique and exotic flavours of honeys from around the world!

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June 2017

Fermentation Basics Workshop

June 1 @ 8:00 am - 5:00 pm
North River Rd Ottawa, + Google Map
$77
Sauerkraut

Sauerkraut, kimchi, sourdough bread, and kombucha! Fermented foods can be mysterious and intimidating. We provide you with the knowledge, skills, and confidence to make your own healthy fermented foods and drinks! This workshop is informative, practical, and fun. Discover how simple the ancient art and science of fermentation actually is and how you can integrate fermented foods into your daily life. Find out more and register here.

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Herbal Walk

June 17 @ 2:00 pm - 4:00 pm
$15
Garlic Mustard

Intimidated about foraging edible and medicinal plants? Herbalist Corrie Rabbe will take you on a tour of easy to identify, common plants in the beautiful setting of Riverain Park. We will focus on easy ways to integrate these plants into your diet and simple herbal preparations. We will then have tea and further discuss some common plants and how to use them. Register here.

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Fermented Drinks – Nature’s Healthy Sodas

June 18 @ 1:00 pm - 4:00 pm
$65
Radical Homestead Fermented Drinks Kanji, Smreka, and Tepache

For the lovers of fizz, soda addicts, probiotic seekers, and those who just like to experiment - this workshop is for you! There is an exciting array of beneficial and delicious fermented drinks to support your gut health and quench your thirst at the same time.

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July 2017

Kombucha – The Art of Fermented Tea In-Depth

July 12 @ 6:30 pm - 8:30 pm
$35

Got fizz? Kombucha is a fermented drink made from sweetened tea that has been brewed using a macroscopic solid mass of microorganisms. It's said to contain essential nutrients like probiotics, amino acids, antioxidants, polyphenols and active enzymes which have many health benefits!

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Fermentation Basics Workshop

July 23 @ 1:00 pm - 4:30 pm
North River Rd Ottawa, + Google Map
$77
sauerkraut

Sauerkraut, kimchi, sourdough bread, and kombucha! Fermented foods can be mysterious and intimidating. We provide you with the knowledge, skills, and confidence to make your own healthy fermented foods and drinks! This workshop is informative, practical, and fun. Discover how simple the ancient art and science of fermentation actually is and how you can integrate fermented foods into your daily life. Find out more and register here.

Find out more »
August 2017

Kombucha – The Art of Fermented Tea – In-Depth

August 16 @ 6:30 pm - 8:30 pm
$35

Got fizz? Kombucha is a fermented drink made from sweetened tea that has been brewed using a macroscopic solid mass of microorganisms. It's said to contain essential nutrients like probiotics, amino acids, antioxidants, polyphenols and active enzymes which have many health benefits!

Find out more »

Fermentation Basics Workshop

August 26 @ 1:00 pm - 4:30 pm
North River Rd Ottawa, + Google Map
$77
sauerkraut

Sauerkraut, kimchi, sourdough bread, and kombucha! Fermented foods can be mysterious and intimidating. We provide you with the knowledge, skills, and confidence to make your own healthy fermented foods and drinks! This workshop is informative, practical, and fun. Discover how simple the ancient art and science of fermentation actually is and how you can integrate fermented foods into your daily life. Find out more and register here.

Find out more »

Herbal Walk

August 27 @ 2:00 pm - 4:00 pm
North River Rd Ottawa,
$15

Intimidated about foraging edible and medicinal plants? Herbalist Corrie Rabbe will take you on a tour of easy to identify, common plants in the beautiful setting of Riverain Park. We will focus on easy ways to integrate these plants into your diet and simple herbal preparations. We will then have tea and further discuss some common plants and how to use them. Register here.

Find out more »
September 2017

Fermentation Basics Workshop

September 10 @ 1:00 pm - 4:30 pm
North River Rd Ottawa, + Google Map
$77
sauerkraut

Sauerkraut, kimchi, sourdough bread, and kombucha! Fermented foods can be mysterious and intimidating. We provide you with the knowledge, skills, and confidence to make your own healthy fermented foods and drinks! This workshop is informative, practical, and fun. Discover how simple the ancient art and science of fermentation actually is and how you can integrate fermented foods into your daily life. Find out more and register here.

Find out more »
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